Moorooroo Signature Wine Dinner
Friday 24th September
We’re very excited to bring you another Signature Wine Dinner on Friday the 24th of September.
Join us as winemaker & chef Wyndham showcases a new selection of his single-vineyard, organically grown wine with another unique menu crafted around each wine. This evening will be a celebration of seasonal produce and perfect wine pairings.
Our September feature wine flight will include more rare drops from our personal collection including museum vintage Black on Black with a menu inspired by the wine it accompanies.
A Moorooroo signature wine dinner is an evening with a sense of time and place, each occasion will be unique, featuring seasonal South Australian produce and a carefully selected stable of Moorooroo wines.
An unmissable opportunity to savour Moorooroo wines alongside tailor-made cuisine that tells the story of each vintage and variety. This intimate affair is limited to just a few places so reserve yours now.
$250 per person
Friday 24th September from 6:45pm
call 08 8563 1148 to reserve a space or book online
In Bottle
2010 Dolce Far Niente Late Harvest Semillon
With a gently spiced aroma, Dolce greets you softly. The palate sings with lemons and honey while the finish speaks to age, almond and sultana are balanced by a white nectarine lightness. This late harvest is free from fortification and botrytis allowing for a very gently sweet experience with a mellow, silky consistency that has a generous but crisp finish.
Enjoy Dolce as a compliment to your favourite cheeses, with summer fruits or almond croissants. This wine also pairs beautifully with sweet desserts such as poached pears, citrus tarts and cheesecakes.
Inspired by the sweet wines of France and the concept of Dolce Far Niente. Take pleasure in idleness, where all that matters is living in the moment.
