Happy Hour With Moorooroo | Join us for an evening of Grenache, Gnocchi and Good Times

Join us for an evening of Grenache, Gnocchi and Good Times

Tickets are now on sale for our November North Terrace event! We’ll be showcasing our favourite Grenache alongside some delicious Italian fare.

Come along on Friday the 26th November and enjoy a glass of The Moo Grenache or Harries Grenache Shiraz paired perfectly with classic Italian Gnocchi by Di Luggo & Co served from their Lambretta Gnocchi Bar while relaxing with some live music.

Featuring our The Moo Grenache and Harries Grenache Shiraz, we’ll let you be the judge of which is your favourite.

The 2017 The Moo Grenache is a medium-bodied wine that captures the true heart of Barossa Grenache. This garnet coloured wine’s scent is a perfumed mix of stewed plum and liquorice, while the palate is floral and boasts silky tannins with an even finish of clove and red berries that lingers softly.

The 2017 Harries is renown for its easy-drinking balance and unmatched versatility. Aged through four years of maturation in French oak, this wine brings a hint of mint to the senses, displaying characteristics of strawberry and quince with a fruity vibrancy on the palate, finally long soft tannins carried by spicy and dry notes finish off this well rounded red.

 We can’t wait to see you there! 

In Bottle

2017 The Moo Cabernet Franc

We were very excited to announce the release of our third vintage of The Moo Cabernet Franc earlier this week.

The 2017 vintage of The Moo Cabernet Franc truly is a wine for a classic palate. With an aroma balanced between sweet and savoury, reminiscent of jalapeño and sweet cigar and a hint of mulberry, it is savoury on the tongue with green capsicum and delicate tannins, while the finish is full and persistent, and sparkles with hints of bittersweet chocolate. This wine is absolutely unmissable.

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