2017 Anna Clara Grenache Rosé

$26.00

Harvested in late March and open fermented on skins for 28 hours, completely free from oak influence to preserve a crisp, youthful character. 

    Product Description

    Harvested in late March and open fermented on skins for 28 hours, completely free from oak influence to preserve a crisp, youthful character. 

    Tasting Notes

    Aroma:rose petal | raspberry

    Palate:luscious | round | juicy | pomegranate | fresh cherry

    Finish: dry | full | hint of clove

    Vintage

    2017

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